Dragon fruit chia jars
Preparation time:
Baking / Cooking time:
Think pink - the dessert for the next movie night. Thanks to the dragon fruit, the dessert gets the eye-catching coloring. Tastes just as delicious as it looks!
Step 1/5
Melt the chocolate drops in a water bath. Spread the liquid chocolate around the rim of the glass with a spoon. Leave to cool in the refrigerator for about 15 minutes.
Step 2/5
Meanwhile, place the dried dragon fruit in a high-powered blender with the milk (or vegetable drink) and blend until completely smooth.
Step 3/5
Then pour the dragon fruit milk into a bowl. Add the chia seeds and agave syrup and mix well. Leave to swell for about 10 minutes.
Step 4/5
Press the dragon fruit slice against the inside of the glass and pour the chia pudding into the glass.
Step 5/5
Finally, top the glass with yogurt (or a vegetable alternative) and decorate with blueberries, pink chocolate and quinoa.
