Vegan brownies from red beans
Preparation time:
Baking / Cooking time:
Sweet brownies from red beans for in between.
Step 1/7
Puree the beans with the vegetable milk in a blender.
Step 2/7
For a flaxseed egg, pour flaxseed with hot water, mix and set aside briefly.
Step 3/7
Mix flour, cocoa, baking powder, salt and sugar.
Step 4/7
Add margarine, apple pulp, flaxseed egg and bean mixture and mix (just until everything is well blended, but not too long).
Step 5/7
Fold in some of the shkodrops.
Step 6/7
Pour the dough into a mold (20×20 cm for me) and sprinkle with the rest of the chocolate.
Step 7/7
Bake at 175°C top/bottom heat for approx. 35min.


