Pancakes à la vanille sans gluten

Back- / Ruhzeit:

15 minutes

Voici une délicieuse alternative sans gluten pour avoir de bons pancakes à la vanille au petit-déjeuner.

Zutaten für

1 CS

Fécule de maïs

1 CS

Sucre de fleur de coco

1 cc

Levure chimique

1 cc

Vanille en poudre

2 tasse

Boisson d'avoine ou de soja

1 CS

Huile de coco

Schritt 1/3

Pour commencer, mixez tous les ingrédients des crêpes dans un blender et laissez reposer la pâte environ 10 minutes afin que les flocons d'avoine puissent gonfler.

Schritt 2/3

Ensuite, réalisez les pancakes dans une poêle bien chaude et huilée avec un peu d'huile de coco.

Schritt 3/3

Enfin, ajoutez le topping de votre choix et servez.

Dazu passende Produkte

Teresa Schillaci

SEO & Italian Translations Working Student

Sweet or savoury? Humanities or marketing? Italy or Germany? But who said that you have to choose only one thing in life?! Indeed Teresa works as a translator and SEO copywriter for KoRo while pursuing her studies in Philosophy! Eternally undecided or explorer soul? We like to think the latter! If you don't find her in front of the computer studying or working on some KoRo content, then Teresa is probably visiting her friends scattered around the world. She loves high-altitude treks but also walks by the sea... While she decides whether she prefers the first or the second (this could take years) she writes for the blog, especially about KoRo's projects and news in Italy!

Hungry for more? Take a look at the projects in Italy and get ready to discover our exciting news. Maybe even in your city!

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