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Organic vegan mayonnaise | 250ml

€2.50

€3.00
€10.00 per 1 litre

Prices incl. VAT plus shipping costs

  • Vegan
  • Eggless
  • Light, fluffy texture
  • Colza oil based
Quantity
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This product is expected to arrive on 07.06.2024

Buy now: Organic vegan mayonnaise | 250ml

Few things can take us back to childhood like a portion of chips covered in ketchup and mayo, right? If you feel nostalgic and want to have a taste of those happy days, sharing chips with friends and siblings at the pool, give our new vegan mayonnaise a try! A piece of childhood memories delivered to your door.

Mayonnaise without eggs

The supermarkets offer an almost too wide variety of mayonnaise, but most, if not all, of them is made with eggs – sadly, still coming from animals kept in battery cages. Really? The 21st century is calling! It says it is time for us at KoRo to develope a vegan mayo capable of improving this situation. Our mayo is plant-based and incredibly fluffy. You are going to notice no difference, when you add our delicious mayo to your potato salad or dip your chips in it. Moreover, a mayonnaise free of animal suffering is not just tasty, but good for your soul too.

Take it to the next level with garlic or wasabi

Our vegan mayonnaise tastes amazing on its own. If you still want a little variety to your daily portion of fries, you can also refine the mayo with flavours of your choice. With a little finely chopped garlic, you can make an aioli in no time. You can also pull out your wasabi paste and get spicy-hot mayo in no time. It's not for nothing that mayo is also known as "salad mayonnaise". Once you've stirred a teaspoon of mayo into your yoghurt dressing, you won't want to miss the creaminess. This is due to the particularly high binding capacity that comes from the rapeseed oil in the mayo. As you can see, our mayonnaise is a real all-rounder. But here's the best part: with our vegan egg-free mayo, you can also make an egg salad without eggs. Not only does it sound like magic, it also tastes absolutely magical.

The special thing about our vegan mayonnaise

You've probably understood by now that our mayo doesn't need any egg at all and is still wonderfully creamy. In general, we are very selective about our ingredients. We don't use palm oil or sunflower oil with its own flavour like other manufacturers, but instead use organic rapeseed oil. In combination with pea protein, this creates a light and fluffy consistency. Who would dare to deny that mayo is an absolute delicacy? It's a good thing that our vegan mayonnaise comes in a large jar - for an extra-large treat.

Average nutritional values per 100 g
Calorific value (in kj/kcal) 1977 /  472
Fat 50 g
thereof saturated fatty acids 3.6 g
Carbohydrates 7.3 g
thereof sugar 4.6 g
Dietary fiber 0.2 g
Protein 0.7 g
Salt 0.83 g
Product number: MAYO_001
Best before date 25.05.2024
Origin (Processing) Germany
Organic Origin EU agriculture
Content 0.25 litre
Manufacturer KoRo
EAN/GTIN 4260654782905
Data sheet Specification
Organic control body & Organic origin
EU Bio
DE-ÖKO-007
Nutrition traces Nutrition traces
Shipping Delivery time outside of Germany
Company KoRo Handels GmbH
Hauptstraße 26, 10827 Berlin
Storage Advice Store in a cool and dry place. Consume soon after opening.
Ingredients 50% colza oil*, water, brandy vinegar*, sugar*, corn starch*, MUSTARD* (water, MUSTARD seeds*, brandy vinegar*, sugar*, salt, herbs*), salt, pea protein, thickening agent: locust bean gum*, guar gum*. *from certified organic agriculture
Trade Name Organic vegan mayonnaise
Label note Ingredients, nutritional values, and packaging may change. For exact information, please check the product description.
Press & Resellers Download cropped photo
Questions & answers: Organic vegan mayonnaise | 250ml
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Eating mayonnaise is generally not recommended during pregnancy. This is because the commercial mayo is made with fresh eggs, which a pregnant woman should avoid due to the risk of salmonella. But do not despair, ask KoRo: Since our vegan mayonnaise is completely without egg, it can be eaten by pregnant women without any problems.
Eating mayonnaise is generally not recommended during pregnancy. This is because commercial mayo is made with fresh eggs, which a pregnant woman should avoid due to the risk of salmonella. But don't worry: Since our vegan mayonnaise is made completely without eggs, it can be eaten by pregnant women without any problems.
Vegan mayo can be easily made in a blender. To do this, you must first thoroughly mix 100 ml of unsweetened soy drink, 1 teaspoon of lemon juice, ½ teaspoon of mustard and 1 teaspoon of vinegar, as well as some salt and pepper. After that, you should slowly add 200 ml of canola oil on low speed and then give it full power again: On the highest speed, mix the vegan mayonnaise again until it has a thick consistency. If your mayo is too firm at the end, you can add some soy drink. Admittedly, the mayo recipe is pretty foolproof. If your mayo experiment still didn't work out, the cream just won't set, or maybe it's way too runny after all: You don't have to save the mayonnaise at any cost. With us you get vegan mayo without any stress, which tastes like homemade.
Before you order the 6-pack of our vegan mayonnaise, you naturally want to know what the shelf life of the creamy spread is. When stored dry and protected from light, the unopened mayonnaise has a shelf life of six months. Once you have opened the mayonnaise, you should store it in a cool place and use it up promptly. But don't worry: the mayo is used up faster than you think.
If you like adding mayonnaise to your salad dressing, but don't want the ultimate calorie shock: reach for vegan mayo rather than commercial mayo. Granted, mayonnaise isn't exactly a low-calorie affair. But the differences between mayonnaise with and without egg are clear: While our vegan mayo contains about 472 kcal per 100 ml, traditional mayonnaise with egg often contains over 700 kcal per 100 ml.

Production

Auf den Balearen erfunden
Auf den Balearen erfunden

Die Herkunft der Mayonnaise wird in der Hafenstadt Mahón auf Menorca vermutet. Die Theorie für den dortigen Ursprung besagt, dass die „Salsa Mahonesa“ zu Ehren des damaligen Eroberers kreiert wurde. Was für ein glücklicher Mann – wer kann schon von sich behaupten, dass einem solch eine beliebte Sauce gewidmet ist?

Unsere vegane Mayo entsteht auf Basis von deutschem Rapsöl
Unsere vegane Mayo entsteht auf Basis von deutschem Rapsöl

Viele konventionelle Mayonnaisen enstehen auf Basis von Palmöl oder Sonnenblumenöl. Wir hingegen haben uns für Bio-Rapsöl als Basis entschieden, da dieses Öl mehr Omega-3-Fettsäuren aufweist als die anderen beiden. Zudem hat Rapsöl keinen starken Eigengeschmack und verhindert somit, dass die Mayonnaise bitter schmeckt.

Emulsion ganz ohne Ei
Emulsion ganz ohne Ei

Normalerweise ist Eigelb in Mayonnaise unerlässlich, da es aus Wasser und Öl eine Emulsion herstellt. Aber was das Eigelb kann, kann Erbsenprotein schon lange: Das pflanzliche Eiweiß ist stark bindungsfähig und bringt so die ultimative Cremigkeit in die Mayonnaise – ganz ohne Ei.

In große Gläser abgefüllt
In große Gläser abgefüllt

Wenn die Mayonnaise erstmal fertig gerührt und ultimativ cremig ist, wird sie in Gläser abgefüllt. So sparen wir eine Menge Verpackungsmüll. Das wird vor allem deutlich im Vergleich zu den einzelnen Portionsbeuteln, die Du womöglich noch vom Schwimmbad-Kiosk kennst. Zudem machen die Mayo-Gläser auch leer und ausgespült eine gute Figur, wenn Du sie zur Aufbewahrung von Wattestäbchen oder etwa Deiner Gewürzsammlung nutzt.

Price development

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What others say about Organic vegan mayonnaise | 250ml

4.7/5

216 Reviews


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I

Ilaria R.

22.05.2024

Spacey, identical to classic mayonnaise

very good, of all the vegan mayonnaises i have tried this one by far is the one that most resembles the original! excellent
S

Silvia P.

13.05.2024

Really good

Finally an organic vegan mayo without a squeeze bottle where almost half of it stays inside. In a plastic-free jar that can also be reused.
M

Magdalena P.

03.05.2024

The consistency is a little unusual, but the taste is very tasty. The taste is mild and not too greasy.

The consistency is a little unusual, but the taste is very tasty. The taste is mild and not too greasy.
N

Nina R.

27.04.2024

Really good vegan mayo

We ordered them again straight away ❤️ nice and creamy and great taste! A clear recommendation to buy!
J

Jacques d.

11.02.2024

Creamy Vegan mayonnaise

Smooth and tasty. Surprising mayonnaise for a Vegan product.
M

Maria S.

28.01.2024

Super Mayonnaise

Schmeckt uns auch gut als Mayo zu Pommes 🍟
A

Anne K.

24.01.2024

Not my taste

Not really my cup of tea, sour taste

KoRo Handels GmbH

24.01.2024

Hey, vielen Dank für Dein Feedback. Wir bedauern sehr, dass das Produkt nicht zu 100% zu Deiner Zufriedenheit war. Sicherlich findest Du aber noch Deinen persönlichen Favoriten bei uns im Shop. Alles Liebe Dein KoRo Team :)

C

Claudia M.

22.01.2024

Not possible...

.... so much sugar in the mayo. I think it tastes just as horrible as Heinz mayo. I don't know why so much sugar has to be added everywhere. A mayo should contain salt, pepper and, if necessary, bouillon powder made from vegetables. But this recipe is simply gagging. I don't know what I'm going to do with it yet. With lots of mustard and salt, it's at best a bit of a choke. Yuck. One star is still too many.

KoRo Handels GmbH

23.02.2024

Hey, vielen Dank für Dein Feedback. Wir bedauern sehr, dass das Produkt nicht zu 100% Deine Erwartungen erfüllen konnte. Sicherlich findest Du noch Deinen persönlichen Favoriten bei uns im Shop. Alles Liebe Dein KoRo Team :)

K

Katharina S.

07.01.2024

YUMMMY MAYO

Very tasty vegan salad mayo, has been used a lot. So of course it was empty very quickly. TIPTOP price/performance ratio. I would gladly order again.
A

Annemarie S.

14.12.2023

Very fine mayo, try it immediately

Super fine mayo, will definitely order it again in bulk

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