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Vegan banana bread Auto translated

Easy 23 November 2023
Preparation time
10 min
Cooking time
1 h

There are many banana bread recipes. This one is vegan, super moist and quick to make. So grab your apron and let's get started.

1 tbsp. Ground linseed
1 tbsp. Water
1.5 cups Wholemeal spelt flour
1 cups Peanut flour
1 Tsp. Baking powder
0.5 Tsp. Baking soda
1 Tsp. Cinnamon
3 Ripe bananas
0.5 cups Apple pulp
2.5 Tsp. Maple syrup
0.5 Tsp. Vanilla
0.75 cups Oat drink
1 tbsp. Apple cider vinegar
0 to taste Schokoladde
0 to taste Bananenchips
0 to taste Walnut kernel
0 to taste Rosinen
  • Step 1/6

    Mix the linseed flour and water as an egg substitute.

  • Step 2/6

    Mix the dry ingredients.

  • Step 3/6

    Mix the plant-based drink with the apple cider vinegar.

  • Step 4/6

    Mix the egg substitute, dry and liquid ingredients.

  • Step 5/6

    Then mash the bananas with a fork and add to the mixture.

  • Step 6/6

    Bake at 180 degrees for about 60 minutes.

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