Couscous salad with vegetables

Preparation time:

Baking / Cooking time:

10 minutes

Couscous salad is ideal as a lunch at the office or as a more exciting alternative to the plain pasta salad at the barbecue. It's quick to make and perfect to take along.

Ingredients for

2 tbsp.

Tomato paste

75 g

Couscous

1 UNIT

Paprika

1 bunch

Petersilie

1 UNIT

red onion

1 Pinch

Salt

1 tbsp.

Olive oil

40 ml

Lemon juice

Step 1/6

Prepare couscous according to package directions.

Step 2/6

Mix couscous with bell bell pepper, red onion and parsley.

Step 3/6

Stir in tomato paste.

Step 4/6

Season the couscous with salt.

Step 5/6

Add lemon juice and olive oil and mix the couscous salad well.

Step 6/6

Garnish salad with parsley before eating.