4.8(68)

Organic low salt soy sauce 1L

€11.50
Prices incl. VAT plus shipping costs
  • Fermented soy-based seasoning sauce
  • Balanced umami flavour
  • Reduced salt
  • Organic quality
  • For wok dishes, marinades and as a dip
Quantity
Pay after 30 days.
Available immediately, delivery time 2-4 working days

Buy now: Organic low salt soy sauce 1L

Imagine that 5000 years ago Buddhist monks would not have had the idea of fermenting soybeans together with water. We believe: we would all have missed out on a lot of flavour! Whether with sushi in a restaurant, DIY sushi or as a marinade for your tofu - without soy sauce, many East Asian dishes would lack that certain something! If you ever have the time to prepare sushi yourself, we have put together some tips and tricks for you here. Does that sound too elaborate to you? Organic soy sauce also looks great as a dressing in a poke bowl! So, go ahead: buy reduced salt soy sauce now!

Buy organic soy sauce with less salt

So, we praised the Chinese monks for their idea and their efforts back then. But maybe someone should have told them that soy sauce often tastes too salty. We don't have a time machine, but we've created just that for you: a soy sauce that's reduced in salt by almost 30%, but still keeps its powerful taste! The fermentation of the soybeans creates the characteristic umami flavour that you really only know from soy sauces. The lower salt content does not detract from this taste experience. In addition to our conventional soy sauce, we want to offer you a way to reduce your salt intake. Because that helps to maintain normal blood pressure. Well, if you can have both in one - intense flavour with less salt - what's to stop you? Order organic soy sauce with reduced salt now!

Using soy sauce in all kinds of Asian dishes

It is often difficult to authentically recreate dishes from other cuisines around the world. Mostly because you can't get hold of the fancy foreign ingredients. But we find that a dash of soy sauce is often enough to give dishes the desired Asian touch. Whether it's Chinese wok dishes or Japanese ramen - with organic reduced salt soy sauce you have a piece of Asian holiday on your plate. But our soy sauce also impresses in marinades and dressings with its spicy umami flavour and its reddish-light brown colour. And don't forget, it also tastes great on its own as a dip for sushi, sashimi etc. Order organic reduced salt soy sauce now!

Average nutritional valuesper 100g
Calorific value (in kj/kcal)377 / 90
Fat0 g
thereof saturated fatty acids0 g
Carbohydrates10 g
thereof sugar4.6 g
Dietary fiber1.4 g
Protein12 g
Salt12 g
Product number SOJA_013
Best before date 07.03.2028
Origin China
Origin (Processing) China
Content 1 litre
Manufacturer KoRo
EAN/GTIN 4260718293446
Data sheet Specification
Organic control body & Organic origin Organic control body & Organic originCN-BIO-154
Nutrition traces Nutrition traces
Shipping Delivery time outside of Germany
Company KoRo Handels GmbH Hauptstraße 26, 10827 Berlin
Storage advice Store in a cool, dry place away from light. Store in the refrigerator after opening
Ingredients 53 % water, 20 % SOY BEANS*, 16 % WHEAT*, 11 % salt *from organic farming
Trade name Organic soy sauce, salt-reduced
Label note Ingredients, nutritional values, and packaging may change. For exact information, please check the product description.
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