Mexican salad with crispy topping

Even on an exciting poker night, you'll get hungry at some point and your stomach will want more than just snacks. No problem: simply conjure up a crispy salad and add the beans as a topping. It's really easy and also incredibly tasty!

Ingredients for

Gelbe Paprika

rote bell pepper

Tomaten

Avocado

Spring onions

0.5 bunch

Koriander

0.5 bunch

flat-leaf parsley

280 g

But

100 g

Crème fraîche (or a vegan alternative)

2 tbsp.

Bean and pea mix

Limetten

Garlic clove

Chilischote

4 tbsp.

Olive oil

2 Tsp.

agave syrup

0 as necessary

Salt and pepper

0.5 Tsp.

Cumin

Step 1/7

Wash and chop the bell pepper, tomato, avocado and spring onions.

Step 2/7

Also wash the coriander and parsley and pick off the leaves.

Step 3/7

Drain the corn and kidney beans and put everything in a large bowl.

Step 4/7

Chop the chili and garlic for the dressing and add the lime juice, olive oil, agave syrup and cumin. Season to taste with salt and pepper.

Step 5/7

Mix the dressing with the salad and serve with a dollop of crème fraîche.

Step 6/7

Add a little bean and pea mix as a crunchy topping to each plate.

Step 7/7

Enjoy!

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Jules Radu

Social Media & Creative Content

You may know Jules from our Instagram channel, where she shares delicious and unusual food inspiration using KoRo products. One thing we love is that the recipes don't just look amazing. The office often becomes a test kitchen and us, who work here, become test subjects. We can confirm that when Jules cooks, it's really tasty! In addition to developing recipes, she also has a knack for designing and implementing video and marketing projects.

It's clear that Jules has turned her hobby into a career when you take a look at her list of favourite things to do: in her free time, she loves to experiment with new recipes – and she shares the delicious results on her Instagram channel @beatreaze. Her sense of aesthetics isn't just limited to arranging snacks on a plate. Jules also has a soft spot for interior design and loves unusual vintage lamps.