Veganer French Toast

Preparation time:

Baking / Cooking time:

15 minutes

10 minutes

In the morning like a king! If you want to follow this motto, you can't go wrong with our vegan French toast.

Ingredients for

3 tbsp.

Apple pulp

1 to taste

Maple syrup

0.25 Tsp.

Vanilla

0.25 Tsp.

Cinnamon

1 to taste

Mandelmus

1 Tsp.

Coconut blossom sugar

1 tbsp.

Chickpea flour

1 Tsp.

Coconut oil

1 to taste

Fresh berries

80 ml

Plant drink

2 Slices

(Spelt) toast

Step 1/4

Combine chickpea flour, apple pulp, vegetable drink, coconut blossom sugar, cinnamon and vanilla in a shallow bowl and mix well.

Step 2/4

Cut the toast diagonally and soak the slices one by one in the mixture on both sides.

Step 3/4

Heat coconut oil in a pan and fry the soaked toast slices in it until golden brown on both sides.

Step 4/4

Serve with almond paste, fresh berries and a little maple syrup.

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Jules Radu

Social Media & Creative Content

You may know Jules from our Instagram channel, where she shares delicious and unusual food inspiration using KoRo products. One thing we love is that the recipes don't just look amazing. The office often becomes a test kitchen and us, who work here, become test subjects. We can confirm that when Jules cooks, it's really tasty! In addition to developing recipes, she also has a knack for designing and implementing video and marketing projects.

It's clear that Jules has turned her hobby into a career when you take a look at her list of favourite things to do: in her free time, she loves to experiment with new recipes – and she shares the delicious results on her Instagram channel @beatreaze. Her sense of aesthetics isn't just limited to arranging snacks on a plate. Jules also has a soft spot for interior design and loves unusual vintage lamps.

Veganer French Toast

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Jules Radu

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