Name: Cashew rice pudding
Prep time: 10 min
Cook time: 5 min
Total time: 15 min
Yield: 1
Ingredients: 1 Tsp. Spices of your choice (tonka, cinnamon, speculoos); 1 tbsp. Cashewmus; 1 Pinch Salt; 1 UNIT Vanilla bean; 30 g vegetable protein powder; 150 ml Water; 50 g Cashew nuts (unsalted); 2 tbsp. Nuts; 1 Tsp. Sweetener (erythritol, agave syrup, panela); 120 g Rice; 1 UNIT small banana

Preparation time:

Baking / Cooking time:

10 minutes

5 minutes

In just a few minutes you can whip up this delicious, all-vegetable rice pudding with extra protein.

Ingredients for

1 Tsp.

Spices of your choice (tonka, cinnamon, speculoos)

1 tbsp.

Cashewmus

1 Pinch

Salt

1 UNIT

Vanilla bean

30 g

vegetable protein powder

150 ml

Water

50 g

Cashew nuts (unsalted)

2 tbsp.

Nuts

1 Tsp.

Sweetener (erythritol, agave syrup, panela)

120 g

Rice

1 UNIT

small banana

Step 1/5

Make a nut milk from the cashews and water in a high-powered blender.

Step 2/5

Add this to the rice in a pot, add vanilla pulp, salt and bring to a boil.

Step 3/5

Simmer on low heat for about 5 minutes, remove from heat, let cool slightly.

Step 4/5

Only then add the protein powder and cashew puree and stir well.

Step 5/5

Arrange in a bowl. Garnish with banana slices and nuts.

Matching products

Jules Radu

Social Media & Creative Content

You may know Jules from our Instagram channel, where she shares delicious and unusual food inspiration using KoRo products. One thing we love is that the recipes don't just look amazing. The office often becomes a test kitchen and us, who work here, become test subjects. We can confirm that when Jules cooks, it's really tasty! In addition to developing recipes, she also has a knack for designing and implementing video and marketing projects.

It's clear that Jules has turned her hobby into a career when you take a look at her list of favourite things to do: in her free time, she loves to experiment with new recipes – and she shares the delicious results on her Instagram channel @beatreaze. Her sense of aesthetics isn't just limited to arranging snacks on a plate. Jules also has a soft spot for interior design and loves unusual vintage lamps.

Cashew rice pudding