Vegan hazelnut cocoa cereal brownie

Ein Close-up-Foto zeigt einen dunklen Schokoladen-Brownie-Kuchen, der in einem eleganten Martiniglas serviert wird. Der Kuchenboden ist mit einer großzügigen Schicht einer cremigen, hellbraunen Masse bedeckt, in die knusprige, kakaofarbene Cerealien gemischt sind. Das Glas wird von unten von einer Hand mit einem goldenen Ring gehalten, die einen schwarzen Ärmel trägt.

Preparation time:

Baking / Cooking time:

15 minutes

30 minutes

Looking for a delicious and creative dessert for a fancy dinner with loved ones? With a wonderful crunch and heavenly hazelnut notes, this chocolatey star will leave everyone speechless!

Ingredients for

200 g

flour

1 Pinch

salt

2 Pinch

vanilla

1 Teaspoon

backing powder

50 g

cocoa powder

160 g

coconut sugar

230 g

plant drink

85 g

vegan butter or coconut oil

2 tbsp.

strong coffee

3 tbsp.

almond or hazelnut butter

60 g

Buena hazelnut cream

60 g

choco cereal shells

Step 1/5

Melt the vegan butter and preheat your oven to 175°C.

Step 2/5

For the brownie base, combine flour, salt, vanilla, baking powder, cocoa powder and coconut sugar and mix. Then add the melted vegan butter, plant milk, optional coffee and optional almond or hazelnut cream. Stir until you get a smooth, thick batter.

Step 3/5

Bake your base at 175°C for 25-30min.

Step 4/5

Let the base cool for at least 30min-1h and in the meantime mix KoRo organic hazelnut spread with the cocoa shells.

Step 5/5

Use a dessert or martini glass to cut out 3 brownie bases. Layer hazelnut cocoa cereal mix on top and optionally sprinkle some more cocoa shell cereal pieces on top. Enjoy!

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Artemis hat einen Schal um, steht vor hellem Hintergrund und lächelt in die Kamera

Artemis Chodzinski

Working Student Social Media Marketing

Taking a quick food pic at the café, while moving the plates around to find the best natural lighting and perspective? For a person who lives for aesthetic food styling, that is simply undebatable! If she could, our content creator Artemis would turn nearly every cute visit to any vegan café into a huge food photography shoot, but of course she also doesn’t want to keep her friends and colleagues from digging into their cakes and coffees for too long. That’s why she reserves the more time consuming shoots for her home kitchen or the studio, where she creates super delicious and aesthetic recipe content for mainly the international Koro social channels.

Food and art also take up a huge part of Artemis’ personal life and she loves to share everything she creates and everything that excites her on her own Instagram and YouTube channel. Doesn’t matter if it’s illustrating, crocheting, cooking, baking or making and painting ceramics, name any creative project and Artemis is on board. And if then you have a soothing lofi-playlist running in the background and funny memes are exchanged in between as well, the absolute dream scenario for her has been achieved.