Bread & Spread: Fitness edition
- 10% savings vs buying individually
- Fitness bread mix + organic brown almond butter
- 37g of protein and 11g of fibre per 100g of bread mix
- 1 bread mix = 2 loaves
- 100% vegan & super easy to make
Pay after 30 days.Buy now: Bread & Spread: Fitness edition
When your morning already feels like a marathon, your breakfast needs to keep up — we get it. With our sandwich set, you’ll always have the essentials at hand: our fitness bread baking mix and our organic brown almond butter. Our baking mix makes preparing fresh-baked bread quick and easy. On top of that, the vegan bread mix has 37g of protein and 11g of fibre per 100g. As protein contributes to the maintenance and growth of muscle mass, this protein- and fibre-rich bread is a great addition to your active morning routine. So get moving and order the KoRo fitness sandwich set now!
Why should I order KoRo's sandwich set?
With our bread-baking set, you get two KoRo favourites in one handy bundle. Not only does it give your taste buds something to look forward to, but it’s also kinder to your wallet, as the bundle gives you an attractive 10% saving compared with buying the products individually. And because it’s a virtual bundle, we skip the extra outer packaging, so everything is ready for your favourite sandwich recipes. It’s the ideal way to take your packed lunches to the next level. Never have enough bread ideas up your sleeve? Discover our sandwich sets in the protein bread and seeded bread versions for even more variety!
So easy: bake your own fitness bread
Baking bread doesn’t get much easier than this – KoRo promise! All you need to do is knead 300g of the bread mix with 250ml of water for around 5 minutes until you have a smooth dough, then shape it into a loaf. After that, choose the method that suits your schedule:
- With proving time (for maximum development): Leave the dough in a loaf tin or on a baking tray at 35°C for around 45 minutes. Bake in a preheated oven at 220°C using conventional top and bottom heat for 5 minutes, then finish baking at 170°C.
- Without proving time (when you’re in a hurry): Place the loaf straight into a cold oven. Bake at 220°C using conventional top and bottom heat for 10 minutes, then reduce the temperature to 170°C.
The total baking time varies between 45 and 55 minutes depending on the shape. Extra tip for an especially crisp crust: place a small, heatproof bowl of water in the oven while the bread is baking. Order now and bake your own fitness bread!
| Product number | BUN_040 |
| Origin (Processing) | Germany |
| Content | 1 UNIT |
| Manufacturer | KoRo |
| EAN/GTIN | 4255582823394 |
| Data sheet | Specification |
| Nutrition traces | Nutrition traces |
| Shipping | Delivery time outside of Germany |
| Company | KoRo Handels GmbH Hauptstraße 26, 10827 Berlin |
| Label note | Ingredients, nutritional values, and packaging may change. For exact information, please check the product description. |





