Gryn & flager
Start your day right – with our cereals and flakes!
In our cereals and flakes category, you will find everything you need for a varied and balanced breakfast. Whether you are looking for classic oats, crunchy cornflakes or innovative pseudo-cereal flakes such as buckwheat flakes – we've got it all! With our products, you can create your breakfast just the way you like it, with the highest quality and all-natural ingredients. Discover our extensive range and fill your pantry with high-quality breakfast cereals.
Oat products – the classic choice for your breakfast
When it comes to a nutritious and versatile breakfast, oat products are simply unbeatable! But not all oats are the same! Our organic thin oats and organic thick oats provide you with a solid basis for many breakfast ideas – whether you prepare them with milk, water or a plant-based drink. Our germinated organic oats are also particularly popular, with their nutrients enhanced by the germination process. Whether you like your oats as a porridge, in pancakes or simply with fruit and nuts, they are perfect for any breakfast creation. Our organic oat bran with germ is also a great addition to your breakfast and can be used in many ways, whether in yoghurt, smoothies or baking. Oat products are flexible and easy to prepare. The classic among breakfast essentials!
Alternative cereal flakes & pseudo cereal flakes – variety for your breakfast bowl
Pseud-what? Don't worry, this is not a breakfast scam! For those who love variety or are looking for gluten-free products, we offer a wide selection of alternative cereal flakes and pseudocereal flakes. Try our puffed organic amaranth they are rich in nutrients and add an exciting variety to your breakfast. Our puffed organic buckwheat is another crunchy, gluten-free option that tastes great with yoghurt or in homemade muesli bars. For those who want to watch their sugar intake in the morning, we offer organic fine spelt flakes and organic cornflakes with no added sugar. Our cornflakes will not only take you back to your childhood, but also provide the ideal crunch for a successful start to the day! If you like it extra crunchy, our spelt crunchy flakes without added sugar are perfect for you.
Recipe ideas with cereals & flakes
Do you love taking your time over breakfast and getting really creative? Us too! Cereals and flakes are not only versatile, but also ideal for conjuring up creative breakfast recipes. How about creating a delicious spelt semolina porridge using our organic spelt semolina or a crunchy quinoa granola with puffed organic quinoa? Our organic rice flakes are also perfect for a sweet or savoury porridge that you can refine to your taste. If you are looking for a protein-rich option, our organic soy flakes are an ideal base for muesli or smoothie bowls. So, on your flakes, get set, go!
Discover our range of cereals and flakes now and find your new breakfast favourites!
Browse through our selection and find the ideal breakfast cereals for your taste. Whether you are looking for classic oats, gluten-free pseudo-cereal flakes or crunchy cornflakes, you will find them here. Get your favourite products in bulk packs and be well equipped for a breakfast that not only fills you up but also leaves you feeling satisfied!
FAQs
Are oats gluten-free?
Oats are naturally gluten-free, but there might be cross-contamination. Look for products that are certified gluten-free.
What is oat bran?
Oat bran is the outer part of the oat grain, which is particularly high in fibre and ideal as an ingredient for muesli, smoothies or baking.
What are cereals?
Cereals are processed grain products that are often eaten for breakfast. They include a variety of flakes, cornflakes and puffed grains.
What types of cereal are there?
There are a variety of cereals, including oats, cornflakes, puffed grains such as amaranth and quinoa, as well as muesli and granola.
What can you do with oat bran?
Oat bran has many uses – as an ingredient in smoothies, muesli, porridge or even in baking to increase the fibre content.
What are rice flakes good for?
Rice flakes are easy to digest and are ideal for porridge, desserts or as an ingredient in baking recipes.
What is the difference between oat flakes and spelt flakes?
The main difference between oat flakes and spelt flakes is the type of grain. Spelt flakes have a slightly nuttier flavour and contain less gluten than oat flakes.
What are emmer flakes?
Emmer flakes are made from emmer, an ancient grain. They have a strong, nutty flavour and are an interesting alternative to oat or spelt flakes.
