Enjoy gluten-free food – discover our gluten-free foods!
Welcome to the ‘Gluten-free’ category – the ideal place for anyone who needs to follow a gluten-free diet! Whether you have coeliac disease, a gluten intolerance or just want to avoid gluten, we have a wide range of gluten-free foods to make your life easier. We have everything you need for gluten-free cooking, baking and snacking. And the best thing is: our products are not only gluten-free, they are also versatile and delicious. Whether you are looking for gluten-free bread, snacks, pasta or flour, you can conveniently order everything online from us!
Gluten-free basics for your kitchen
A balanced gluten-free diet starts with the right basics. In our category, you will find everything you need to start the day or a wholesome meal. Our gluten-free organic seed bread is a delicious alternative to conventional bread and has a nutty flavour. Our gluten-free organic small oat flakes are also perfect for breakfast, which you can enjoy with a delicious coffee or matcha with our barista oat drink – the ideal start to the day! Even if you are looking for savoury alternatives, our gluten-free pasta, such as fusilli made from corn and chickpeas, offers you everything you need.
Tip: It's easy to have a gluten-free breakfast – whether you're preparing porridge with our gluten-free organic oats or our germinated organic fine-cut oats, or toasting our gluten-free organic seed bread, you have a wide range of delicious options!
Gluten-free snacks – enjoy without worrying
Who says that you have to go without pleasure on a gluten-free diet? We offer you a wide selection of gluten-free snacks and sweets. Whether you are on the go, in the office or looking for a snack between meals, our products, such as organic lentil chips with sea salt, our popular gluten-free cookies, like organic white choc macadamia cookies or organic salted caramel cookies, offer you delicious alternatives. Our gluten-free bars, such as the organic oat bars in cocoa or peanut chocolate flavours, are also a crunchy-soft snack for in between meals. Are you looking for something savoury? Then try our corn cobs or corn wafers for a savoury change.
Tip: gluten-free snacks are ideal for anyone looking for gluten-free alternatives. Enjoy your favourite gluten-free snack without worrying!
Gluten-free cooking and baking – creativity in the kitchen
Baking and cooking is fun even without gluten! With our products, you can make any recipe in no time at all. Whether you're looking for gluten-free pasta, pizza or bread, we have everything you need. For example, try our gluten-free organic corn couscous, our corn and chickpea fusilli or our gluten-free organic lasagne sheets for gluten-free Italian delicacies. And when it comes to baking, our light organic teff flour or glutinous rice flour are perfect for you. They are ideal for gluten-free cakes and breads or even gluten-free pizza dough!
Tip: Baking and cooking with gluten-free flour is super easy! Let our recipes inspire you and discover how varied gluten-free cuisine can be.
Discover and order gluten-free foods – your gluten-free everyday life made easy
Whether you are new to the world of gluten-free nutrition or have been avoiding gluten for a long time, we have everything you need to make your everyday life gluten-free. Simply order your gluten-free foods online and be surprised by the variety. Discover gluten-free products that are not only diverse but also really delicious!
FAQs about gluten-free foods:
Where can gluten be found?
Gluten is found in wheat, rye, barley, spelt and their derivatives. However, gluten can also be present in normally gluten-free foods through a process known as cross-contamination. So always check the product specifications.
Are oats gluten-free?
Not all oats are gluten-free, but our gluten-free organic oats are guaranteed gluten-free and ideal for a gluten-free diet.
Is rice gluten-free?
Yes, rice is naturally gluten-free.
What does gluten-free mean?
Gluten-free means that a food does not contain gluten. This includes pseudograins such as rice, maize, millet, quinoa and oats.
Is spelt gluten-free?
No, spelt contains gluten and is therefore not suitable for a gluten-free diet.
Gluten intolerance – what can I eat?
People with gluten intolerance can fall back on gluten-free grains such as rice, corn or millet. Many gluten-free products such as gluten-free bread, pasta and snacks are also a good choice. Browse through our selection of gluten-free products and give them a try!
Which flour is gluten-free?
Gluten-free flours include rice, corn and teff flours. They are ideal for gluten-free baking.
Where is the best place to buy gluten-free foods?
You will find a large selection of gluten-free products in our online shop. You can conveniently order online and enjoy gluten-free products!
